Baristas are responsible for preparing and serving coffee, tea and other beverages in cafés, restaurants, hotels and other hospitality establishments. They operate coffee machines, grind coffee beans, prepare espresso-based drinks and ensure beverages meet customer preferences and quality standards.
Bartenders prepare and serve alcoholic and non-alcoholic beverages, including cocktails, juices and other drinks. Their duties include taking beverage orders, mixing and serving drinks, maintaining bar cleanliness, managing supplies and providing professional customer service.
The apprenticeship equips participants with practical beverage preparation, equipment handling, presentation and customer service skills. They gain experience in coffee preparation, bar operations and beverage service, preparing them for employment in cafés, hotels, restaurants and bars.
About the Programme
The Government of Uganda (GoU), through the Ministry of Tourism, Wildlife and Antiquities (MTWA) and the Ministry of Gender, Labour and Social Development (MGLSD), is in the fourth year of implementing the National Apprenticeship Programme in the tourism and hospitality sector.
The programme is aimed at equipping unemployed graduates with work readiness skills along the tourism value chain by promoting employment-based skilling, reskilling and upskilling, in line with the Fourth National Development Plan (NDPIV), the Uganda National Apprenticeship Framework (UNAF 2018), the Employment Act (2006), the Employment Regulations (2011) and the National Employment Policy of Uganda (2011). The programme is national in character, targeting interested individuals from across the country.
The Permanent Secretary, MTWA, invites suitably qualified Ugandans who satisfy the criteria to apply for a one-year on-the-job training opportunity leading to the award of a UVTAB Level II Certificate. The programme will commence in January 2027.
Eligibility
- Applicants must hold qualifications (Degree, Diploma or Certificate) in Tourism, Leisure or Hospitality from a recognised University or Institution.
- Applicants should have completed their studies between 2022 and 2026 and are unemployed.
- Applicants are advised to apply for only one trade of interest.
- Interested applicants should attach a cover letter, Curriculum Vitae, copies of academic certificates and transcripts, and a copy of the National ID.
- Women and People With Disabilities (PWDs) are encouraged to apply.
Application Method
All applications must be submitted online. Application forms can be accessed from the link: https://www.cognitoforms.com/mtwa1/NATIONALAPPRENTICESHIPSCHEME4 not later than 17:00hrs on 17th November 2026. Only shortlisted applicants will be contacted.
For More Information
The Office of the Assistant Commissioner, Human Resource Management
Ministry of Tourism, Wildlife and Antiquities
Email: rhita.kabugho@tourism.go.ug
Tel: +256 200 780 431
The Office of the Apprenticeship Superintendent
Ministry of Gender, Labour and Social Development
Email: apprenticestraining@mglsd.go.ug
Tel: +256 414 230 740
Key Responsibilities
- Complete one year of structured on-the-job training in the selected trade — Tour guide, Baker, Receptionist, Cook, Waitron, House Keeping & Laundry, Baristas & Bartending, or Coffee Experience Guide.
- Work under qualified mentors to master workplace, customer-service and hospitality standards.
- Participate in UVTAB assessments leading to the Level II Certificate.
- Observe workplace safety, hygiene and professional conduct at all times.
Minimum Requirements
- A Degree, Diploma or Certificate in Tourism, Leisure or Hospitality from a recognised University or Institution.
- Completed studies between 2022 and 2026 and currently unemployed.
- Applicants are advised to apply for only one trade of interest.
- Attach a cover letter, Curriculum Vitae, copies of academic certificates and transcripts, and a copy of the National ID.
- Women and People With Disabilities (PWDs) are encouraged to apply.
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