Head Chefs (04 Positions)

Full time @Hugamara Group in Finance Email Job

Job Detail

  • Job ID 21114
  • Career Level  Officer
  • Experience  2 Years
  • Gender  Both
  • Industry  Administration
  • Qualifications  Degree Bachelor
  • Job Type  Full time

Job Description

We are Hiring: Head Chefs (04) – Central Kitchen

Are you a culinary leader experienced in high-volume production?

Hugamara Group is looking for Head Chefs to oversee our Central Kitchen operations, drive quality, and lead our production teams!

Key Responsibilities:

  1. Lead kitchen operations, production planning, and menu execution.
  2. Maintain exceptional standards for food quality, consistency, and hygiene/safety.
  3. Manage food costs, inventory, portioning, and wastage reduction.
  4. Train, mentor, and supervise kitchen staff to ensure operational efficiency.

Qualifications:

  1. Diploma/Degree in Culinary Arts or related field.
  2. 5+ years in a busy professional kitchen (previous Head Chef or Senior Sous Chef experience preferred).
  3. Strong background in high-volume operations; Central Kitchen experience is a plus!
    How to Apply: Send your application to

info@hugamara.com.

NB: If you do not hear from us within 3 weeks, please consider your application unsuccessful.

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Application ends in 12d 12h 8min

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