Seasoning Coating Drum Operator
Full time @Dalilang Foods & Beverages posted 1 day ago in Production Shortlist Email JobJob Detail
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Job ID 27738
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Career Level Officer
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Experience 2 Years
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Gender Both
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Industry Administration
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Qualifications Degree Bachelor
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Job Type Full time
Job Description
Details
- Closing Date:
- 2026/10/29
- Reference Number:
- DALI-2026-0024
- Job Title:
- Seasoning Coating Drum Operator
- Job Category:
- Processing
- Job Type:
- Full Time
- Location, Town / City:
- Namanve, Mukono
Job Description
- Calibrate dry powder flavor feeders and rotating seasoning drums to ensure uniform flavor application on chips and peanuts.
- Operate seasoning drum equipment through start up, continuous running, changeover, and shutdown while maintaining strict quality, recipe, and safety standards.
- Perform end to end station monitoring, routine defect checks, and sanitation routines to prevent contamination and downstream processing delays.
Key Duties & Responsibilities
- Operate seasoning coating drums, dosing pumps, and dry powder flavor feeders according to approved operating procedures.
- Calibrate feeder rates and drum rotation speeds to maintain uniform flavor application and recipe adherence.
- Inspect the work area before line start up to verify that machine guards, raw ingredients, and operating materials are properly in place.
- Monitor equipment continuously during production and perform minor adjustments strictly within authorized limits.
- Conduct visual, weight, alignment, and flavor coverage quality checks on finished chips and peanuts at defined intervals.
- Segregate off specification or defective products promptly to prevent further processing or packing.
- Execute end of run cleaning, sanitation, allergen control, and product changeover protocols to remove all residues and foreign materials.
- Maintain accurate, legible, and traceable records of machine settings, check results, and shift logs.
- Escalate equipment faults, product contamination risks, and safety hazards immediately to technical support and supervisors.
Skills
- Dosing pump adjustment and dry powder feeder calibration
- Tumbling drum operation and recipe adherence
- Flavor coverage inspection and defect recognition
- Basic machine cleaning and allergen sanitation
- PLC/HMI machine interface monitoring and shift record keeping
Education Qualifications & Experience
Education Qualifications
- Ordinary Diploma or National Diploma in Food Processing, Mechanical Engineering, Electrical Engineering, Mechatronics, Production Technology, Industrial Maintenance, Agricultural Engineering, Applied Sciences, or related technical disciplines.
- National Certificate, Craft Certificate, Technical Trade Certificate, or TVET qualification in Mechanical Engineering, Electrical Engineering, Food Processing, Production Technology, or related industrial trades.
- Uganda Advanced Certificate of Education (UACE) or Uganda Certificate of Education (UCE) for entry level trainee pathways with demonstrated literacy, numeracy, and mechanical capability.
Experience
- No prior work experience required.
- Includes 2 weeks of onboarding and practical training on flavor calibration and drum operation.
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Application ends in 1m 3d 16h 50min
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