Gas Carbonation & Pressure Specialist

Full time @Dalilang Foods & Beverages in Production
  • Kampala District View on Map
  • Post Date : September 24, 2026
  • Apply Before : October 29, 2026
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  • View(s) 21
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Job Detail

  • Job ID 27573
  • Career Level  Officer
  • Experience  2 Years
  • Gender  Both
  • Industry  Administration
  • Qualifications  Degree Bachelor
  • Job Type  Full time

Job Description

Details

Closing Date:
2026/10/29
Reference Number:
DALI-2026-0064
Job Title:
Gas Carbonation & Pressure Specialist
Job Category:
Operations
Job Type:
Full Time
Location, Town / City:
Nakasongola

Job Description

  • Manage inline carbon dioxide carbonation units, gas chilling systems, and beverage carbonation volumes end to end for carbonated production lines.
  • Ensure safe, accurate gas pressure regulation and chilling operations to achieve required beverage carbonation targets and prevent line downtime.
  • Maintain high standards of pressure vessel safety, regulatory compliance, and process documentation across all operational shifts.

Key Duties & Responsibilities

  • Manage inline carbon dioxide carbonation units, chilling systems, and beverage carbonation volumes to meet line recipes and standards.
  • Regulate gas pressures and maintain operating parameters across all carbonation equipment and pressure vessels within safe working limits.
  • Perform dissolved carbon dioxide testing and monitor real time carbonation readings to identify and correct process deviations.
  • Operate and adjust chilling unit controls to achieve required liquid temperatures for optimal gas dissolution.
  • Follow occupational safety, food hygiene, and pressure vessel safety protocols, using required personal protective equipment and isolation procedures.
  • Maintain complete, legible, and traceable operational records including test results, pressure logs, machine settings, and shift reports.
  • Identify, troubleshoot, and resolve routine gas carbonation, pressure, and chilling malfunctions before they cause waste or downtime.
  • Coordinate with upstream processing and downstream filling operators to align gas supply and carbonation readiness with line production schedules.

Skills

  • Gas pressure regulation and monitoring
  • Dissolved carbon dioxide testing and analysis
  • Beverage chilling unit and refrigeration control
  • Pressure vessel safety and risk control
  • Digital production interface, PLC, or HMI operation

Education Qualifications & Experience

Education Qualifications

  • Bachelor’s Degree or Higher Diploma in Chemical Engineering, Mechanical Engineering, Applied Physics, or related engineering and physical science disciplines
  • Ordinary Diploma, National Certificate, or Craft Certificate in Mechanical Engineering, Chemical Engineering, Applied Physics, or equivalent technical trade
  • Uganda Advanced Certificate of Education (UACE) or Uganda Certificate of Education (UCE) technical route with transferable technical and operational capability

Experience

  • 2+ years of experience in carbonated beverage processing.

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