Produce Washing & De stoning Operator
Full time @Dalilang Foods & Beverages posted 4 minutes ago in Production Shortlist Email JobJob Detail
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Job ID 27704
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Career Level Officer
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Experience 2 Years
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Gender Both
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Industry Administration
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Qualifications Degree Bachelor
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Job Type Full time
Job Description
Details
- Closing Date:
- 2026/10/29
- Reference Number:
- DALI-2026-0015
- Job Title:
- Produce Washing & De stoning Operator
- Job Category:
- Processing
- Job Type:
- Full Time
- Location, Town / City:
- Namanve, Mukono
Job Description
- Operate automated washing, de stoning, and dirt removal equipment to process incoming raw agricultural produce efficiently and safely.
- Ensure continuous quality control and contaminant separation to deliver clean, safe raw inputs for downstream food processing.
- Maintain plant hygiene, operational safety, and accurate processing documentation across all shifts.
Key Duties & Responsibilities
- Operate automated produce washing, stone separation, and dirt removal machinery according to approved start up, running, and shutdown procedures.
- Inspect work areas and confirm that all safety guards, raw materials, and utility supplies are in place before starting equipment.
- Monitor washing and separation processes continuously to ensure proper dirt and stone removal without exceeding authorized operating limits.
- Perform authorized minor mechanical and cleaning mechanism adjustments, promptly calling technical support for specialized faults.
- Conduct routine visual and physical checks on raw produce, immediately segregating and recording defective or contaminated items.
- Carry out thorough sanitation, allergen control, and cleaning procedures during line clearances and end of run shutdowns.
- Record machine settings, inspection findings, downtime, and operational check results accurately and legibly in official shift logs.
- Follow occupational safety, food hygiene, lockout/tagout protocols, and personal protective equipment requirements at all times.
Skills
- Automated food processing machinery operation
- Basic mechanical troubleshooting and equipment adjustment
- Raw agricultural produce handling and inspection
- Defect recognition and contamination containment
- Food safety, personal hygiene, and industrial safety compliance
Education Qualifications & Experience
Education Qualifications
- Ordinary Diploma or National Diploma in Mechanical Engineering, Agricultural Engineering, Electrical Engineering, Mechatronics, Food Processing, Production Technology, Industrial Maintenance, or Applied Sciences.
- Craft Certificate, National Certificate, or Technical Trade Certificate (such as UBTEB) in Mechanical Engineering, Agricultural Engineering, or related technical disciplines.
- Uganda Advanced Certificate of Education (UACE) or Uganda Certificate of Education (UCE) for trainees demonstrating literacy, numeracy, and mechanical aptitude.
Experience
- No prior work experience required.
- Includes 3 weeks of machine operation and safety training.
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- Read the Job description attached.
- Apply using the Instructions Provided.
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